The Full Moon

Menu & Restaurant

If you're looking for a countryside pub menu that features local produce, you're in luck! The Full Moon pride themselves on using fresh, locally sourced ingredients from our rural area to create delicious, seasonal dishes.

Kitchen Hours

Menu

Starters

with Baba Ganoush ve gf

with Sour dough & butter

served with jasmine rice, cheesy nacho, salsa, guacamole

Celeriac remoulade & pan gravy

Sauteed King Prawns in garlic, chili orange & coriander butter with focaccia

Pub Specials

Always a selection, Beef, Chicken, pork, Venison (sub to seasonal availability) Veggie roast, plus some pub classics.

Chargrilled Chicken burger, served with lettuce, tomato, mayo, onion rings and skinny fries. (gfa)

Hand pressed beef, cheese, bacon, lettuce, tomato, gherkin, onion, burger sauce, onion rings & skinny fries. (gfa)

with buttered garden peas, lemon & tartar sauce. (gluten free available)

with buttery mash potato, market veg and pan gravy.

Mains

served with Autumn Slaw, buttery mash potato. gf

Chicken supreme wrapped in pancetta, stuffed with Ricotta, sun blushed tomatoes, Dauphinoise potatoes, fine beans, white wine & Tarragon sauce. gf

served with mashed potato, crushed peas, shallots & leeks, white wine & dill sauce. gf

served with Autumn panzanella and focaccia.

Chargrilled venison haunch, served with Hasselback potatoes, cherry puree, sauted wild mushrooms, kale & pan gravy. gf

Grilled Mushroom & Tomato, peppercorn sauce, hand cut chips, salad & onion rings.

We're updating our Menu

Sides

Desserts

scoop vanilla ice cream drowned with a shot of espresso. (Add a liqueur of your choice, extra £)

Vanilla, Heavenly Choc, Blackcurrant & Clotted cream, Honeycomb, Mint Choc Chip, Honey & Ginger, Salted Caramel, Strawberries & Champagne sorbet.

Ferrero Rocher, classic 99, Banoffee, Chocolate & Honeycomb

with cardamon shortbread & orange compot

Freshly baked cookie dough skillet with butterscotch sauce, fudge pieces & ice cream

with chocolate sauce, whippy ice cream & Cadbury flake.

Selection of Cheeses, biscuit's, grapes, caramelised Apple, cider chutney.

Children's

Sausage, Mash & Gravy (veggie sausage Avalible)

hand pressed 100% steak mince burger, topped with cheese and served with skin on chips.

Chicken goujons with skinny fries.

Seasonal Menu

with Wild Mushroom Arancini

with Christmas chutney, Rye Toast

with Rye toast & cucumber relish

with Goats Cheese

wrapped in Parma Ham with Champagne sauce

Pan Roasted Pink Venison Haunch with Hasselback potatoes, Cherry Puree, Roasted Parsnip, Kale, Pan gravy.

Breast of Turkey with sage & onion stuffing, pigs in blankets, Roast Potatoes & all the trimmings.

Puff & Short crust pastry pie stuffed with braised lentils, pumpkin, mild spices, red pepper, celery, carrots & onions, served with buttery mash, broccoli & veggie gravy.

with Boozy Clotted Cream

with Pistachio Ice Cream, Broken Biscuit & Mint oil

Cookie Dough, with Butterscotch Sauce.

Menu Highlights

Fresh & local produce.

Classic & elegant Pub Food.

Fresh cocktails, ice cold lagers.

Relax in the pub settings,
or book a table for a special occasion.

Everythings better in the sun.

Enjoy our large beer garden, with live Sports & events on.